- 4
- 20 mins
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Ingredients
- 12 slices Genoa salami or pepperoni
- Dijon mustard
- Fresh thyme
Preparation
Step 1
Heat oven to 375. Arrange salami slices on parchment paper covered baking sheet. Bake until crisp, @ 12-15 min Meanwhile, mix mustard & thyme. Serve salami slices with mustard sauce for dipping.