Ginger marinade

By youngcbs

Ingredients

• 1/3 c soy sauce
• 2 ts grated fresh ginger
• 1 1/2 ts crushed red pepper
• 3 TBS rice vinegar
• 3 TBS brown sugar
• 2 TBS canola oil

Preparation

Step 1

Mix all the ingredients together. Add steak and refrigerate, turning once, for at least 1 hour and up to 12 hours.