Sticky Fingers & Amazing Sauce

By staylor

Ingredients

• For Sauce:
• 3 Tbsp. Franks Hot Sauce
• 3/4 cup Brown Sugar
• 2 Tbsp. Water
• a little bit of Ranch dressing (opt.)
• For Sticky Fingers:
• 1 cup oil
• 1 package Frozen, breaded chicken fingers

Preparation

Step 1

For Sauce:
Heat up hot sauce, brown sugar and water in a saucepot until all the sugar dissolves. *Mix it with a little bit of Ranch dressing to make Creamy Amazing Sauce.*

For Sticky Fingers:
In a frying pan, heat oil and cook chicken fingers until crispy and warm. As an alternative, we often deep fry them.

Pour Sauce over fingers or dip fingers to coat them.