Christmas Cake Recipe

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Once again this year, I've had requests for my Tequila Christmas Cake recipe, so here goes:


TEE HEE!!!!!!!!!!!!!!!!!!

;)













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Ingredients

  • > 1 cup sugar
  • > 1 tsp baking powder
  • > 1 cup water
  • > 1 tsp. salt
  • > 1 cup brown sugar
  • > Lemon juice
  • > 4 large eggs
  • > Nuts
  • > 1 bottle tequila
  • > 2 cups dried fruit

Preparation

Step 1

> Sample the tequila to check quality. Take a large bowl, check the tequila again to be sure it is of the highest quality. Repeat.
> Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl.
> Add 1 teaspoon of sugar. Beat again.
> At this point, it is best to make sure the tequila is still OK.
> Try another cup just in case.
> Turn off the mixerer thingy.
> Break 2 eegs and add to the bowl and chuck in the cup of dried fruit.
> At this point, it is best to make sure the tequila is still OK
> Pick the fruit up off the floor.
> Mix on the turner.
> If the fried druit gets stuck in the beaterers, just pry it loose with a drewscriver.
> Sample the tequila to test for tonsisticity.
> Next, sift 2 cups of salt, or something.
> Check the tequila. Now shift the lemon juice and strain your nuts.
> Add one table. Add a spoon of sugar, or somefink. Whatever you can find.
> Greash the oven.
> Turn the cake tin 360 degrees and try not to fall over.
> Don't forget to beat off the turner.
> Finally, throw the bowl through the window.
> Finish the tequila and wipe the counter with the cat.

> Cherry Mistmas

Haha i hope you enjoyed :):)

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