Shrimp Scampi over Pasta

By McLean

Ingredients

• 1 1/2 pounds fresh shrimp, peeled and deveined
• 4 tablespoons butter
• 4 tablespoons fresh garlic
• 2 fresh limes, juice only and 1 fresh lemon, juice only (or 3 tablespoons lemon juice)
• 1 1/2 teaspoon salt
• 1 teaspoon pepper
• 1 cup heavy cream
• 2 tablespoons fresh minced parsley
• 1/4 teaspoon hot sauce (optional)
• Angel hair pasta
• 1/4 cup grated Romano cheese

Preparation

Step 1

Cook sauce ingredients in a large skillet over medium-high heat, stirring constantly until mixture is bubbly. Reduce heat to medium and add the shrimp. Cook, stirring constantly, for 5 minutes or until shrimp turn pink.

Add parsley and hot sauce, if desired, and toss gently. Pour shrimp mixture over pasta. Sprinkle with 3/4 cup grated Romano cheese.

NOTE:
Can add 1 tablespoon flour to thicken sauce.