Bacon Wrapped Smokies
By á-37109
Rate this recipe
4.6/5
(14 Votes)
Ingredients
- 1 16 oz Package of Little Smokies
- 1 LB Bacon
- 3/4 Cup Brown Sugar
- Toothpicks
Details
Adapted from kaitlininthekitchen.com
Preparation
Step 1
Cut each bacon strip into thirds, and wrap each third around a smokie and secure with a toothpick. Layer then evenly on a foil lined cookie sheet and then sprinkle with brown sugar. Bake in a pre-heated 325 degree oven for 40-45 minutes.
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