Pineapple Squares
By á-42235
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 1/4 cups graham wafer crumbs
- 1/2 cup melted margarine
- Mix and pat into a 9x13" pan. (keep a few crumbs to put on top). Bake for a few minutes
- 1 large package vanilla puding
- 1 cup whipping cream
- 2 cans (14 oz) crushed pineapple, well drained
Details
Preparation
Step 1
Prepare vanilla pudding as directed on pacage. Spread on cooled crust. Whip cream and fold in pineapple.
Spread on top of pudding. Sprinkle with reserved crubs.
Cool
You'll also love
- BEER AND BROWN SUGAR KIELBASA &... 0/5 (0 Votes)
- Raspberry Habanero Jelly 0/5 (0 Votes)
- Kentucky Apple Cake 0/5 (0 Votes)
- Cool Whip Jello Salad/Orange &... 0/5 (0 Votes)
- Pineapple and other fruit Salad 0/5 (0 Votes)
Review this recipe