4.7/5
(23 Votes)
Ingredients
- 1-18 ounce package oreo cookies (regular size, 3 rows of cookies)
- 1-8 ounce package cream cheese (softened)
- 1 package almond bark
- 1/2 teaspoon Crisco
Preparation
Step 1
Soften cream cheese. Blend cookies in food processor. Add cream cheeseand mix well. Melt almound bark in microwave, adding 1/2 teaspoon Crico. Roll cookie mix into small balls and dip in almond bark. Cool on wax paper.