Rockin' Guacamole

By JoyT

Easy guacamole recipe 'rocks' with zesty Ro*Tel tomatoes, onion and lime juice added to creamy mashed avocados

Calories: 50
Serving Size: 20 servings (2 tablespoons each)

Ingredients

• 3 ripe avocados, pitted, peeled, mashed
• 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
• 1/2 cup chopped onion
• 1 tablespoon lime juice
• 1/2 teaspoon salt
• Ground black pepper
• Tortilla chips, optional

Preparation

Step 1

Mix avocados, drained tomatoes, onion, lime juice and salt in medium bowl until blended. Season with pepper to taste.

Serve with tortilla chips, if desired.