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    Ham & Beans, Roaster Cooker

    2500
    Ham & Beans, Roaster Cooker

    <p>Great recipe when feeding a large group of people. </p>

    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • 16-20

      C. pinto beans (10 lb. bag=25 C.; 8 lb bag=20 C.)

    • 2

      large onions, chopped

    • 1

      picnic ham, cubed (about 4 lbs.)

    • 1

      large white potato

    Directions

    <p>Soak beans overnight in soda water (2 T. baking soda). <br />Drain water and cover beans with fresh water. <br />Add onions and ham. <br />1 large white potato (cut in half) added to beans helps to counteract gas.<br />Cook at low temperature (275 &#8211; 300 degrees) approximately 6 hours or until beans are tender. <br />Discard potato after cooking. </p>


    Nutrition

    More recipes by Sharon H.