Coconut Flour Crackers

  • 40
  • 30 mins
  • 55 mins

Ingredients

  • 1/2 cup Nutiva Organic Coconut Flour
  • 1/4 cup Nutiva Organic Chia Seeds (ground)
  • 1/4 cup Nutiva Organic Hempseed
  • 1/2 tsp Sea Salt (divided)
  • 1/8 tsp Garlic Powder
  • 1/2 tsp Italian Seasoning
  • 1/4 cup Nutiva Organic Extra Virgin Coconut Oil
  • 3/4 cup Water (boiled)

Preparation

Step 1



Preheat oven to 375 degrees.

Combine all dry ingredients in a large mixing bowl. Add the coconut oil into the bowl.

Add water a little at a time and, using a fork, incorporate all of the ingredients, mashing out any large lumps as you go.

Once all of the ingredients are fully incorporated, use your hands to form it all into a large ball. Place the ball on a parchment covered sheet pan and roll out until very thin, but with no cracks or tears. Use the uneven edges to fill in as needed.