Menu Enter a recipe name, ingredient, keyword...

Strawberry Yogurt Pie

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 containers (8 oz.) strawberry yogurt
  • 1/2 cup crushed strawberries
  • 1 container (8 or 9 oz) Cool Whip, thawed
  • 1 Graham Cracker Crust

Details

Servings 8

Preparation

Step 1

Throughly combine crushed fruit and yogurt in bowl.

Fold in Cool Whip, blending well.

Spoon into crust and freeze about 4 hours. Remove from freezer and place in refrigerator for 30 minutes before serving. Store any leftover pie in freezer.

You'll also love

Review this recipe

Strawberry Champagne Punch Strawberry Brownie Torte