Broccoli Cheese Muffins

Photo by Shannon C.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    c. Bisquick mix

  • 1/2

    c. milk

  • 3

    tbsp. vegetable oil

  • 1

    lg. egg

  • 1/2

    c. frozen broccoli cuts, steamed till crisp tender, drained, and finely chopped

  • 1

    c. shredded sharp cheddar cheese

  • 1/4

    tsp. onion powder

Directions

Heat oven to 400. Spray 12 cup muffin pan w/ cooking spray. In large bowl, stir together Bisquick mix, milk, oil, and egg. Stir in broccoli, cheese, onion powder till combined. Spoon mixture evenly into prepared muffin cups. Bake 8-10 mins. or till golden brown. Cool 5 mins; remove from pans. Serve warm.

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