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Impossible Lasagne Pie

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Rate this recipe 4.5/5 (2 Votes)
Impossible Lasagne Pie 1 Picture

Ingredients

  • 1/2 cup creamed cottage cheese
  • 1/4 cup parmesan cheese
  • 1 lb ground beef, cooked and drained
  • 1 tsp oregano
  • 1/2 tsp basil
  • 1 can (6 oz.) tomato paste
  • 1 cup shredded mozzarella
  • 1 cup milk
  • 2/3 cup Bisquick baking mix
  • 2 eggs
  • 1 tsp salt
  • 1/4 tsp pepper

Details

Servings 6

Preparation

Step 1

Heat oven to 400 degrees. Grease pie plate. Layer cottage and parmesan cheeses in plate. Mix beef, herbs, paste and 1/2 cup mozzarella; spoon on top. Beat milk, baking mix, eggs, salt and pepper 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted between center and edge comes out clean, 30 to 35 minutes. Sprinkle with remaining mozarella.

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