Indoor S'Mores

By littlefish

Ingredients

• 2 c semi sweet chocolate chips
• 2 T peanut butter
• 2 c mini marshmallows
• 6 whole graham crackers

Preparation

Step 1

Break grahams into stamp sized pieces, set aside. In a saucepan over medium heat, melt chocolate chips & peanut butter. When melted, remove from heat; add marshmallows and graham pieces. Mix until well coated. Spread into greased 9 x 13 pan. Refrigerate 1 hour; cut and enjoy