AUNT EVIE'S BLUE CHEESE DIP

By LIZABETH

Ingredients

• CRUMBLED BLUE CHEESE
• 1 LG CARTON SMALL CURD COTTAGE CHEESE
• 1 SM CARTON SOUR CREAM
• 1 TBS GRATED ONION
• WORCESTERSHIRE SAUCE TO TASTE-DASH
• SALT TO TASTE

Preparation

Step 1

COMBINE ALL IN BOWL AND CHILL UNTIL SERVING