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Ingredients
- 1 pkg yeast
- 1 cup warm water
- 2 1/2 cups flour
- 1 tsp salt
- 1 tsp sugar
- 2 Tbsp oil
Preparation
Step 1
Let yeast dissolve in water for 5 minutes.
Sift together flour, salt, sugar. Add yeast/water and oil. Knead for ten minutes. Let rise 1 hour.