- 15 mins
- 75 mins
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Ingredients
- 250 g light cream cheese spread
- 3 tbsp salsa
- 2 large spinach flavored tortillas
- 1/2 cup shredded cheddar cheese
- 1/2 tsp chili powder
Preparation
Step 1
Mix cream cheese and salsa; spread onto tortillas. Top with shredded cheese and chili powder; roll up tightly. Cut each roll-up into 9 slices.