Spicy Tomato Macaroni and Cheese

Southern Living Our Best Recipes Volume 4

Spicy Tomato Macaroni and Cheese
Spicy Tomato Macaroni and Cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 8

    oz. uncooked penne pasta

  • 2

    tbs butter

  • 1/2

    medium sweet onion, chopped

  • 1

    (8 oz) pacakage Mexican Velveeta, cubed

  • 1

    (8 0z) container sour cream

  • 1

    (10oz) can diced tomatoes and green chiles, drained

  • Garnish: fresh cilantro leaves

Directions

Prepare pasta according to package directions. Meanwhile, melt butter in a large skillet over medium heat; add onion, and saute 3 to 5 minutes or until tenter. Add cheese, and cook. stirring constatnly, 5 minutes or until cheese is melted. Stir in sour cream until well blended. Stir in tomatoes and green chiles and pasta, cook, stirring constantly, 5 minutes or until thoroughly heated. Garnish, if desired. Serve immediately.

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