Spaghetti Sauce

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  • 4

Ingredients

  • 1 (16 oz.) can tomatoes
  • 1 (15 oz.) can tomato sauce
  • 1 (6 oz.) can tomato paste
  • 1/2 medium onion
  • 1/4 green pepper
  • 1/2 garlic clove
  • 1 tablespoon sugar
  • 2 teaspoons Italian Seasoning
  • 2 teaspoons salt

Preparation

Step 1

Put all ingredients in blender. Cover and process. Pour into a 2-quart saucepan. Simmer for 15 minutes. Serve with spaghetti.