- 4
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Ingredients
- 1 (16 oz.) can tomatoes
- 1 (15 oz.) can tomato sauce
- 1 (6 oz.) can tomato paste
- 1/2 medium onion
- 1/4 green pepper
- 1/2 garlic clove
- 1 tablespoon sugar
- 2 teaspoons Italian Seasoning
- 2 teaspoons salt
Preparation
Step 1
Put all ingredients in blender. Cover and process. Pour into a 2-quart saucepan. Simmer for 15 minutes. Serve with spaghetti.