Creamy Cranberry Salad

By á-26060

15 min plus chilling
makes 16 servings

Ingredients

• 3 cups of fresh or frozen cranberries thawed & chopped
• 1 can (20oz)unsweetened crushed pineapple drained
• 2 cups of mini marshmallows
• 1 med apple chopped
• 2/3 cup of sugar
• 1/8 tsp salt
• 2 cups of heavy whipping cream
• 1/4 cup of chopped walnuts

Preparation

Step 1

In large bowl mix first 6 ingredients until blended.
Refrigerate, covered overnight.
In a large bowl, beat cream until stiff peaks form.
Put metal mixing bowl in freezer for 5 min so cream
will mix faster. Fold cream & walnuts into cranberry mixture.
Serve right away.