- 16
4.4/5
(18 Votes)
Ingredients
- 1 cup flour
- 1 cup old-fashioned oatmeal
- 3/4 cup light brown sugar
- 1/4 cup granulated sugar
- Dash of salt
- 1/2 teaspoon cinnamon
- 1/2 cup chopped walnuts or pecans, optional
- 8 Tablespoons butter, melted
- 1 cup Apple Butter
Preparation
Step 1
Preheat oven to 350°F. Grease or oat an 8 x 8-inch baking pan with vegetable cooking spray.
Mix flour, oatmeal, sugars, salt, cinnamon, and nuts in a medium bowl. Stir in butter with a fork until well mixed and clumps form, and then spread half the oatmeal mixture bottom of pan pressing to form a thin crust. Spread apple butter over crust and then sprinkle remaining oatmeal mixture on top.
Bake until crisp and golden brown, 30 to 40 minutes. Cool to room temperature. Cut into squares and serve.