Hamburger Helper and Recipes

Ingredients

  • Attach the following recipes to the jar:
  • 2 C. nonfat dry milk
  • 1 C. corn starch
  • 1/4 C. beef bouillon powder
  • 2 T. onion flakes
  • 1 t. dried basil
  • 1 t. dried thyme
  • 1 t. black pepper
  • 2 T. dried parsley
  • 1 T. garlic powder
  • Mix the ingredients together and store in an airtight jar.
  • Chili Mac:
  • 1 lb. ground beef, browned and drained
  • 1 C. water
  • 1/2 C. macaroni noodles (uncooked)
  • 2 cans chopped tomatoes
  • 1 T. chili powder
  • 1/2 C. mix
  • Combine all and simmer 20 minutes or until macaroni is cooked.
  • Stroganoff:
  • 1 lb. ground beef, browned and drained
  • 2 C. water
  • 1/2 C. mix
  • 2 C. uncooked egg noodles
  • 1/2 C. sour cream
  • Combine all except sour cream. Simmer 20 minutes or until noodles are tender. Stir in sour cream and serve.
  • Potato Beef Casserole:
  • 1 lb. ground beef, browned and drained
  • 3/4 C. water
  • 6 potatoes, peeled and thinly sliced
  • 1 C. frozen mixed veggies
  • 1/2 C. mix
  • Combine all and simmer, covered, until potatoes are tender, about 30 minutes, stirring occasionally. Remove cover and cook until excess water is evaporated.
  • Quick Lasagna:
  • 1 lb. ground beef, browned and drained
  • 1/2 C. mix
  • 1 onion, chopped
  • 2 C. water
  • 16 oz. tomato sauce
  • 3 C. lasagna noodles, uncooked, broken in bits
  • 1/4 C. parmesan cheese
  • 2 C. mozzarella cheese, shredded
  • Combine all except mozzarella in large skillet. Bring to a boil, let simmer for 15 minutes or until noodles are cooked. Top with mozzarella. Turn off heat and let cheese melt.

Preparation

Step 1

See above