Chive & Onion Mashed Potatoes
By rossboys
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Ingredients
- 2 lb potatoes, peeled, quartered (~ 6 cups)
- 1/2 cup milk
- 1 tub (8oz) Philadelphia Chive & Onion cream cheese
- 1/4 cup Ranch Dressing
Details
Servings 10
Preparation
Step 1
Place potatoes and enough water to cover in 3 qt saucepan. Bring to a boil. Reduce heat to medium; cook 20 to 25 min or until tender. Drain.
Mash potatoes, gradually stirring in milk, cream cheese spread and dressing until light and fluffy. Serve immediately.
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