- 10 mins
- 480 mins
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Ingredients
- Ingredients
- 3 pound flank steak
- 1/4 cup olive oil
- 1/4 cup orange juice
- Juice of one lime about 2 tablespoons
- 2 teaspoons minced garlic
- 1 teaspoons chopped cilantro
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 tablespoon honey
Preparation
Step 1
Instructions
Add flank steak to bottom of slow cooker
Whisk together remaining ingredients
Pour over steak in slow cooker making sure all meat is covered with juice
Cover and cook on low for 7-9 hours or until tender
Remove from slow cooker and slice
Serve immediately or return to slow cooker on keep warm and let soak in juices
Recipe Notes
If you like pepper you can add a little to the marinade as well, either some ground bell pepper or black pepper seasoning.