Jell-O Cookie Gems

Jell-O Cookie Gems

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  • Prep Time


  • Total Time


  • Servings



  • 1

    pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

  • ¾

    cup butter, softened

  • 1

    cup granulated sugar

  • 2

    tsp. vanilla

  • 2-¼

    cups flour

  • 1

    pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin

  • ½

    tsp. baking soda

  • 2

    Tbsp. powdered sugar


BEAT first 4 ingredients in large bowl with mixer until blended. Mix flour, dry gelatin mix and baking soda; gradually add to cream cheese mixture, mixing well after each addition. Refrigerate 30 min. HEAT oven to 375ºF. Roll dough into 60 (1-inch) balls. Place, 2 inches apart, on baking sheets sprayed with cooking spray. BAKE 9 to 11 min. or until edges are lightly browned. Cool on baking sheets 2 min. Remove to wire racks; cool completely. SPRINKLE with powdered sugar just before serving.


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