Ginger Mint Green Tea

By dgebo

Ingredients

• 8 green tea bags
• 4 Tbs fresh ginger, grated
• 4 Tbs mint leaves
• 3 Tbs sugar
• 1 lemon

Preparation

Step 1

Heat 8 cups water to boiling.

Remove from heat and add ginger, mint leaves and green tea bags.

Allow to steep for 5 to 10 minutes, then strain into a large pitcher.

Add the sugar and the juice from the lemon and stir.

Serve hot or cold.