Nacho Cheese Sauce

By JDARK

Ingredients

• 1/4 cup chopped green pepper
• 1/4 cup chopped red pepper
• 5 garlic cloves, minced
• 2 scallions, minced
• 1 tablespoon olive oil
• 2 tablespoons butter
• 2 tablespoons flour
• 1-1/2 cups milk
• 1 cup shredded cheddar cheese
• 1/4 teaspoon tabasco sauce
• 2 tablespoons minced jalapenos
• 1/4 teaspoon salt
• 1/4 teaspoon paprika
• pinch cayenne pepper

Preparation

Step 1

1. Mix together peppers, olive oil, garlic and butter, in saucepan.
2. Sprinkle in the flour.
3. Pour in milk and stir until mixture simmers. Do not let mixture boil.
4. When mixture begins to thicken, stir in cheese and remaining ingredients.
5. Simmer on low heat for an additional 5 minutes or until cheese is fully melted and mixture is smooth.