Chile

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Ingredients

  • 1 can tomatoes
  • 4 tins red kidney beans
  • 2 large onions
  • 3 tbsp vinegar
  • 1 tsp dry mustard
  • pepper, 4 tsp salt
  • 2 lb. ground beef
  • 1 large bottle ketchup(19 oz)
  • 1 c brown sugar
  • 4 tbsp chile powder

Preparation

Step 1

Brown beef. Drain off fat.
Combine all other ingredients and add to beef. Heat through and serve.