Chili Cilantro Vinaigrette (Boma)

By ArmySister

Served over TUNISIAN COUS COUS SALAD

Boma – Flavors of Africa - Disney’s Animal Kingdom Lodge

Ingredients

• 1 1/2 each Jalapeno, seeded
• 1/2 cup Rice Vinegar
• 1/4 cup Lime Juice, fresh squeezed
• 1/2 cup Honey
• 1/2 cup Safflower Oil/Vegetable Oil
• 1 cup Cilantro, chopped
• Dash Pepper

Preparation

Step 1

1. In a blender or food processor, combine the jalapeno, rice vinegar, and lime juice. Blend until jalapeno is minced.
2. Add the honey.
3. Start the blender and slowly add the oil to make an emulsification.
4. Stop the blender and add the chopped cilantro and pepper.
5. Blend again.