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Italian Sausage Frittata

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Rate this recipe 4.4/5 (12 Votes)

Ingredients

  • 1 (8 ounce) package frozen broccoli, cauliflower and carrots, thawed
  • 1 tablespoon water
  • 1 (19.76 ounce) package Johnsonville Italian Mild Sausage Links prepared according to package directions and coin-sliced
  • 6 eggs, beaten
  • 1/2 teaspoon dried basil
  • 1/4 cup shredded Parmesan cheese

Details

Servings 6
Preparation time 15mins
Adapted from allrecipes.com

Preparation

Step 1

Spray 10-inch nonstick skillet with nonstick cooking spray. Add vegetables and water; bring to a boil. Cover and cook on medium heat for 3 minutes. Add sausage.

Combine eggs and basil; pour over sausage mixture. Sprinkle with cheese. Cover and cook over medium-low heat for 12-15 minutes or until eggs are set. Cut into wedges.

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