Italian Sausage Frittata
By Susan52
Rate this recipe
4.4/5
(12 Votes)
Ingredients
- 1 (8 ounce) package frozen broccoli, cauliflower and carrots, thawed
- 1 tablespoon water
- 1 (19.76 ounce) package Johnsonville Italian Mild Sausage Links prepared according to package directions and coin-sliced
- 6 eggs, beaten
- 1/2 teaspoon dried basil
- 1/4 cup shredded Parmesan cheese
Details
Servings 6
Preparation time 15mins
Adapted from allrecipes.com
Preparation
Step 1
Spray 10-inch nonstick skillet with nonstick cooking spray. Add vegetables and water; bring to a boil. Cover and cook on medium heat for 3 minutes. Add sausage.
Combine eggs and basil; pour over sausage mixture. Sprinkle with cheese. Cover and cook over medium-low heat for 12-15 minutes or until eggs are set. Cut into wedges.
You'll also love
- Pineapple Goodie Bars 4.4/5 (12 Votes)
- Farmhouse Macaroni & Cheese 4.4/5 (12 Votes)
- Thai Pork Sliders with Pickled... 4.4/5 (12 Votes)
- Grilled Ribeye Steak with Onion... 4.4/5 (14 Votes)
- Italian Sausage Stuffed Summer... 4.1/5 (35 Votes)
- Pressure Cooker Sunday Gravy,... 4.2/5 (18 Votes)
Review this recipe