Peach Sriracha Sorbet

Peach Sriracha Sorbet
Peach Sriracha Sorbet

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pounds ripe peaches, peeled, pitted, sliced

  • 1

    cup water

  • 1/2

    cup sugar

  • 2

    TBSP fresh squeezed lemon

  • 1

    tsp sriracha

  • mint for garnish

Directions

Large saucepan over med heat, combine peaches, water, sugar and lemon juice. Bring to a boil, lower heat and simmer gently 5 minutes. let cool. Pour into food processor and pulse til smooth. Transfer to airtight container. fridge at least 4 hours. Add sriracha and process in ice cream maker,

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: