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Ingredients
- 1 lb ground beef
- 28 oz jar spaghetti sauce
- 8 oz pkg shredded mozzarella cheese, divided
- 8 oz pkg ziti pasta, cooked
- 1/4 cup grated parmesan cheese
Preparation
Step 1
Brown ground beef in a large saucepan over medium high heat; drain. Stir in sauce, one cup mozzarella cheese and cooked pasta. Spoon into a lightly greased shallow 3 quart casserole dish; sprinkle with remaining mozzarella and parmesan cheese. Bake, covered at 350 degrees for 30 minutes, until hot and bubbly. Serves 6