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Ingredients
- 1 box fudge marble cake mix
- 2 lbs. ricotta cheese
- 1/4 c. sugar
- 4 eggs
- 1 tsp. vanilla
- 1 (3 3/4 oz.) box instant chocolate pudding
- 1 c. milk
- 1 (8 oz.) Cool Whip for topping
Preparation
Step 1
Mix cake as directed on box. Pour into greased and floured 9 x 13 inch pan. In separate bowl combine ricotta, sugar, eggs and vanilla; mix well. Spoon over unbaked cake top. Bake at 350 degrees for 1 hour. Cool. Mix pudding with milk, fold in whipped topping (Cool Whip). Spoon over cake and refrigerate.