- 6
- 3 mins
- 23 mins
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Ingredients
- 1 14.5 oz. can diced tomatoes drained
- 1/2 cup grated Parmesan
- 1/4 cup chopped fresh basil
Preparation
Step 1
Before removing the rice from heat, sprinkle it with the tomatoes and Parmesan. Fold in the basil before serving.