rhubarb crumble

rhubarb crumble
rhubarb crumble

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    cups rhubarb

  • 1/2

    cup sugar

  • 1

    tsp lemon juice

  • splash of vanille

  • 1

    cup sliced strawberries

Directions

mix th rhubarb, sugar lemon juice and vanilla in a small skillet. cook until the rhubard is soft, 5-7 minutes. stir in sliced strawberries. divide among bowls, top with greek yogurt and sprinkle with choppped, toasted almonds.

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