Sugar Cream Pie
By á-3915
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Ingredients
- 3 tbsp. flour
- 2/3 cup sugar
- 1/4 tsp. salt
- 1 pint whipping cream
Details
Servings 1
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
1. Preheat oven to 425.
2. Mix all ingredients.
3. Bake pie for 10 minutes at 425 and then turn oven to 350 to finish. Stir filling three times with back of spoon during baking. Bake on bottom shelf.
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