Sugar Cream Pie

By á-3915

Ingredients

• 3 tbsp. flour
• 2/3 cup sugar
• 1/4 tsp. salt
• 1 pint whipping cream

Preparation

Step 1

1. Preheat oven to 425.

2. Mix all ingredients.

3. Bake pie for 10 minutes at 425 and then turn oven to 350 to finish. Stir filling three times with back of spoon during baking. Bake on bottom shelf.