Cream Cheese Frosting

By á-3915

Ingredients

• 2 packages (3 ounces each) cream cheese, slightly softened
• 6 tbsp butter, softened
• 3 cups confectioners' sugar (powdered)
• 1 1/2 tsp. vanilla

Details

Servings 3
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

1. In large bowl, with mixer at low speed, beat cream cheese, butter, sugar and vanilla until just blended.

2. Increase speed to medium. Beat until smooth and fluffy, about 1 minute, frequently scraping bowl with spatula.