Mock Buttermilk Pancakes

Mock Buttermilk Pancakes
Mock Buttermilk Pancakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • ■2 cups white flour

  • ■1 tablespoons sugar

  • ■1/2 teaspoon salt

  • ■1 tablespoon baking powder

  • ■1/2 teaspoon baking soda

  • ■2 cups 2% milk

  • ■2 tablespoons lemon juice

  • ■1 tablespoon lemon zest

  • ■1/4 cup plain greek yogurt

  • ■2 large eggs, slightly beaten

Directions

Mix dry ingredients together. Make a well in the middle and add remaining ingredients. Stir until just combined – the batter will be a bit lumpy, don’t worry. Now the most important part, and the part Hannah didn’t like this morning because she was hungry – you have to let the batter sit at least 15 minutes. This will ensure fluffy pancakes every time.

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