Southwestern Egg Casserole

Southwestern Egg Casserole
Southwestern Egg Casserole

PREP TIME

--

minutes

TOTAL TIME

35

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

35

minutes

SERVINGS

--

servings

Ingredients

  • 10

    eggs

  • 1/2

    cup all-purpose flour

  • 1

    tsp baking powder

  • 1/8

    tsp salt

  • 4

    cups shredded Monterey Jack cheese

  • 2

    cups cottage cheese

  • 1/2

    cup melted butter

  • 2

    cans (4 oz each) chopped green chilies

Directions

In a large bowl, beat eggs. Combine flour, baking powder and salt; stir into eggs (batter will be lumpy). Add cheeses, butter and chilies. Pour into a greased 13x9x2-in. baking dish. Bake uncovered at 350 for 35-40 minutes. Let stand 5 minutes before cutting. Yield 10-12 servings.

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