Makeover Cheesecake Bars Recipe

  • 9
  • 25 mins
  • 40 mins

Ingredients

  • FILLING:
  • Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup ground walnuts
  • 3 tablespoons brown sugar blend
  • 1/4 cup cold butter
  • 4 ounces reduced-fat cream cheese
  • 4 ounces fat-free cream cheese
  • 1/3 cup sugar
  • 2 teaspoons all-purpose flour
  • 1/4 cup egg substitute
  • 2 tablespoons fat-free milk
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract

Preparation

Step 1

Directions

In a small bowl, combine the flour, walnuts and brown sugar blend; cut in butter until crumbly. Set aside 2/3 cup for topping; press remaining crumb mixture into an 8-in. square baking dish coated with cooking spray. Bake at 350° for 9-11 minutes or until lightly browned.
Meanwhile, in a small bowl, beat the cream cheeses, sugar and flour until light and fluffy. Beat in the egg substitute, milk, lemon juice and vanilla just until blended. Pour over crust; sprinkle with reserved crumb mixture.
Bake for 12-15 minutes or until filling is set. Cool on a wire rack for 1 hour. Refrigerate for at least 2 hours. Cut into bars. Refrigerate leftovers. Yield: 9 servings.