- 1
4.5/5
(35 Votes)
Ingredients
- 4 teaspoons salt
- 2 teaspoons paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon onion powder
- 1 teaspoon thyme
- 1 teaspoon white pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 large roasting chicken (mine was about 5.5 lbs)
- 1 cup chopped onion
Preparation
Step 1
Combine all spices. And rub all over chicken. On both sides
Cut up the onion into slices. Place in a crock pot.
Place the rubbed down chicken on top of the onions. Cover and set to low and cook for 5 hours. Don't open, don't check---just trust your crock pot and let it cook!