Granola

Ingredients

  • 3 cups rolled oats
  • 1 cup slivered almonds
  • 1 cup hazlenuts
  • 3/4 cup shredded sweet coconut
  • 1/2 cup dark brown sugar
  • 2 tablespoons honey
  • 1/4 cup maple syrup
  • 1/4 cup vegetable oil
  • 3/4 teaspoon salt
  • 1 cup dried tart cherries
  • 1 cup dried cranberries

Preparation

Step 1

Preheat oven to 250 degrees F.

In a large bowl, combine the oats, nuts, coconut, and brown sugar.

In a separate bowl, combine maple syrup, honey, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.

Remove from oven and transfer into a large bowl. Add dried fruit and mix until evenly distributed.