Key Lime Pie
By luv2cruise
Nutritional Information
Calories:290 (12% from fat)
Fat:3.7g (sat 0.5g,mono 0.0g,poly 0.0g)
Protein:7.4g
Carbohydrate:55.1g
Fiber:0.1g
Cholesterol:3mg
Iron:0.4mg
Sodium:185mg
Calcium:143mg
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Ingredients
- 1 (14-oz.) can fat-free sweetened condensed milk
- 3/4 cup egg substitute
- 1/2 cup fresh lime juice
- 2 teaspoons grated lime rind (about 2 limes)
- 1 (6-oz.) reduced-fat ready-made graham cracker crust
- 1 (8-oz.) container fat-free whipped topping, thawed
- Garnishes: lime wedges, lime curls
Details
Servings 8
Adapted from southernliving.com
Preparation
Step 1
1. Process first 4 ingredients in a blender until smooth. Pour mixture into piecrust.
2. Bake at 350° for 10 to 12 minutes or until golden. Let pie cool completely, and top with whipped topping. Garnish, if desired.
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