Vanilla Cupcakes

By carvalhohm

Ingredients

• 1 cup sugar
• 1/2 cup butter
• 2 eggs
• 2 tsp. vanilla
• 1 1/2 cups all-purpose flour
• 1 3/4 tsp. baking powder
• 1/2 cup milk

Preparation

Step 1

Preheat oven to 350°. In medium bowl, cream together sugar and butter. Beat in eggs, one at a time, then stir in vanilla. Combine flour and baking powder, add to creamed mixture and mix well. Finally, stir in milk until batter is smooth.

Pour or spoon batter into cups. 3/4 full if using a muffin pan or 1/2 full if using cookie sheet.

Bake 20 to 25 minutes. Allow to cool fully before icing.