Delicious Coconut Bars
By á-1473
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 stick butter or margarine
- 1 cup graham crackers crushed
- 1 can angel flake coconut
- 1 6 ounce package chocolate chips
- 1 6 ounce package butterscotch chips
- 1 cup nuts (pecans or walnuts)
- 1 can Eagle Brand Milk
Details
Preparation
Step 1
Melt butter/margarine in 11 1/2 x 8 1/2 pan. Add ingredients in layers, in order listed. Do not mix or stir. Bake at 350 for about 30 minutes. If pyrex dish is used bake at 325. Cut into bars.
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