Easy Frittata

By klzrebiec

Ingredients

• 1 cup sliced vegetables(onion, tomato, and zucchini)
• 1 egg
• 2 egg whites
• salt and pepper to taste
• 1 tbsp. crumbled feta or grated Parmesan

Preparation

Step 1

Preheat oven to 350 degrees. Coat a small nonstick oven proof pan with cooking spray and saute veggies over medium heat. Whisk together the next 3 ingredients (through salt and pepper); pour into pan, and stir until slightly solidified. Bake 15 - 20 minutes or until almost firm. Sprinkle frittata with cheese and bake until firm; serve.