Rum Cake

32
Rum Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    box Duncan Hines golden Butter Cake mix

  • ½

    cup oil

  • 1

    8oz. sour cream

  • ½

    cup sugar

  • 1

    Tablespoon rum

  • 4

    eggs - add one at a time

  • Glaze

  • ½

    / cup sugar

  • 1

    Tablespoon rum

  • ¼

    cup buttermilk

  • 1

    Tablespoon margarine

  • ¼

    teaspoon salt

Directions

Bake at 350* 30-40 minutes mix glaze in boiler until bubbly


Nutrition

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